Blah - Blah - Blah... | The Pantry | Andrew Rolleri

We would like to take this opportunity to thank all of our customers and fans for your continued support

Thu, 17 May 2012 14:48:57 -0400

Recipes...

Mon, 09 Jan 2012 09:47:20 -0500

A Salad with Burrata Cheese, Heirloom Tomatoes, Basil & Really Good Bread - Seriously what is better?

Kirsten has made a platter of grilled Chicken Paillards and is pairing it with some grilled figs, balsamic reduction, pancetta & Saga Blue. This is really making me hungry.

Salad Bar

Mon, 02 Jan 2012 19:04:51 -0500

The "Made to Order" salad bar @ The Pantry…. Want a healthy lunch? drop the fries & burger and stop in for a delicious salad. We offer a blend of fresh washed greens and an assortment of at least 20 different toppings. We also offer a half dozen different dressings, best of all - it's all made right here using extra virgin olive oil and similar restaurant quality ingredients. In a hurry? grab a premade grab & go salad or sandwich to bring with you, made fresh every day.

coming soon...

Mon, 02 Jan 2012 15:03:22 -0500

coming soon...

Mon, 02 Jan 2012 15:02:18 -0500

coming soon...

Mon, 02 Jan 2012 15:02:06 -0500

coming soon...

Mon, 02 Jan 2012 15:01:52 -0500

coming soon...

Mon, 02 Jan 2012 15:01:34 -0500

Store Videos…The Pantry

Sun, 01 Jan 2012 12:54:48 -0500

The guys in The Pantry meat & seafood department. Jerry & the boys (no - not the Grateful Dead) Brian, Carlos & Miguel are putting together some specialty oven/grill ready products to ease the time constraints of getting dinner together. Whether you need a half dozen ready to go meatballs or a tied up filet mignon, they are your prep team. This video is a snapshot in a day in the life of The Pantry meat department.

Jerry's team will be happy to provide custom cuts or fabricate to your spec. pretty much anything you need.

Get in touch

Sun, 01 Jan 2012 12:08:46 -0500

Hours of Operation:

Monday through Saturday 7:00 AM to 7:00 PM

Sunday from 9:00 AM to 4:00 PM. Closed major holidays.

Give us a call @ 203-259-0400 to order a gift card. We will mail out a card to a recipient of your choosing. Remember, you can always stop in and buy a gift card at store.

Winners of The Fairfield County Reader's Poll (1st Place)

Best Desserts 2004, 05, 06, 07, 08, 09, 10, 2011

Best Gourmet Grocery 08, 09, 10, 2011

Best Prepared Foods 08, 09, 10, 2011

Best Salad Bar 09, 10, 2011

If you like us VOTE HERE in the weekly poll….. you must follow the rules in order for your vote to count.

Are you interested in joining a winning team? We are always looking for hard working talented individuals in our shop. Download & complete an application HERE & mail or fax to us

The Pantry, 1580 Post Rd. Fairfield, CT 06824

FAX number 203-259-0522

Gift Cards & Gift Baskets

Thu, 29 Dec 2011 20:32:06 -0500

Gift Cards - available in any denomination starting at $10 The perfect gift

Great for:

Expecting parents, food lovers, busy families, stocking the cupboard, an old friend, students & children, bereavement.

Call us@ 203-259-0400 to order a gift card now!

Gift Cards can be mailed or picked up at shop

Gift Baskets - Choose from our five standards or customize a basket to reflect your taste & personality.

Basket 1: Fresh Fruit Sampler…….

Basket 2: Health & Beauty…..

Basket 3: Prepared Food Bonanza…..

Basket 4: Cheese assortment w/wine & crackers, biscuits…..

Basket 5: The "Top 10" our picks for some of the best non-perishable specialty foods we currently feature in the store…..

Call us@ 203-259-0400 to order a gift basket.

Baskets can be delivered or picked up at shop.

We can also UPS or FED Ex to the lower 48 any non-perishable gift basket you create.

About Us

Thu, 29 Dec 2011 17:35:30 -0500

The Pantry was conceived many years ago by two friends, Thierry Le Meur & Andrew Rolleri as a place that a chef could come to buy ingredients to construct a recipe. There have been a number of great additions along the way, but our convictions have remained the same. No matter what you are looking for, whether it's sheet gelatin, siracha chili sauce or local organic micro greens, we are here to provide it. Our store offers a fast paced "open market" feel where loyal customers meet, have lunch, share news and pick up lunch or dinner. The crew at The Pantry has proven to be an asset that is hard to find today...we have an unmatched level of customer service, thanks to our great employees, many whom have been here since day 1. Our customers love to come down and share in the day's production of fresh baked goods, while chatting with the baristas at the coffee bar, or share a story with their favorite meat cutter. Need some advice on cooking? Trained chef's abound in the kitchen. We will help you make your dinner a success. The store is built on the principle that good food starts from the ground up, hence we make most every single component of our food from scratch right down to the croutons on the salad bar. We buy good ingredients, cook with good ingredients, adhere to classical cooking technique, and turn out great food - it's no surprise - that's what happens!

People Behind the Scenes…Andy

Thu, 29 Dec 2011 13:12:13 -0500

Andy is co-owner of The Pantry & head pastry chef. I'm also a hack plumber, master of silicone, decent carpenter & P/T psychiatrist and webmaster! Here I am in Italy on a tiny penninsula in Lake Como. By the way, that's a huge smile on my face.

Andy

Mel

Kirsten

Thierry

Paul

Luis

Jerry

Marcia

Mayra

Marlene

Everybody Else !

Some Food Pics

Thu, 29 Dec 2011 13:11:39 -0500

A few Desserts

Thu, 29 Dec 2011 12:16:06 -0500

fresh fruit tart

Mini Cup Cakes

Raspberry Cream Tartlets

Cake

Boston Cream Pie

Cheese Cake & Berries

Mix Berry Tartlet

Petit Strawberry Mousse

Caramel Cheese Cake

Berry Tart

Cannoli Cake

Carrot Cake

Chocolate Cake

Chocolate Cream Pie

Eclairs

Key Lime Tartlets

Lemon Tart

Marquise au Chocolat

Mocha Java Torte

Ganache Cake

White Chocolate Cheese Cake

Strawberries & Cream Cake

Poppers in the wee hours

Chocolate Mousse Strip

Personal Lemon Bundt Cake

Chocolate Bubble Mousse

Poppers in the daytime!

Fully Stocked Cookies

A really big Carrot Cake

Pantry Brownies

Giant Cup Cake Cake !

Strawberries & Cream Cake

Cup Cakes

Pantry Blog

Thu, 29 Dec 2011 11:46:02 -0500

December 31, 2011

I set out to build (or actually) rebuild a web site without any idea what I'm doing and a free download from CNET. First things first - I made a really large cup of Italian Roast and sat down with my MAC.

January 2, 2012 - Done!

January 7, 2012 - goin live…

January 8, 2012 - 7:00 PM Just finished a Duroc Pork Chop & my very first web site